STARTERS

PORK BELLY SLIDERS (3)   12
braised pork belly, rainbow slaw, bacon jam and pretzel bun

MEATBALLS   10
Spanish meatball, almond-saffron sauce, grana Padano, chive and baguette

712 FRIED PICKLES   6
housemade pickles, herbed creme fraiche

CRAB CAKES   15
Asian slaw, sweet chili aioli, and cilantro

HOUSE MADE TATER TOTS   8
braised pork belly, fontina cheese, chives and ancho mayo

WINGS   8.5
Plum Creek chicken wings, gochujang glaze, kumquat, sesame seeds

CARPACCIO   8
smoked salmon, apples, pickled celery, shallots, crispy capers, horseradish-dill aioli, dill salt


GREENS

BEET 10
roasted beets, arugula, marinated fig, pickled shallots, pistachio crusted goat cheese, fig vinaigrette, balsamic glaze

CAESAR WEDGE  8
bay romaine , herbed croutons, prosciutto, anchovy, caesar dressing, and grana Padano cheese

MIXED GREENS  8.5
mixed greens, rainbow carrots, orange segments, pickled shallots, celery, cranberries, pecorino romano cheese, creamy orange vinaigrette

KALE  8.5
kale, roasted cauliflower, pear, raisins, figs, candied walnut, white balsamic vinaigrette,

HAND HELDS

FIG & HAM FLATBREAD   11
crispy pork belly, prosciutto, fig jam, fontina cheese, baby arugula and balsamic glaze

L’ITALIANO FLATBREAD   12
pomodoro sauce, fresh mozzarella, hot capicola ham, pepperoni, pancetta, chili oil

ROASTED BUTTERNUT SQUASH FLATBREAD   10.5
roasted butternut squash, herbed goat cheese, pickled caramelized onion, pomegranate gastrique

MEATBALL FLATBREAD   11
Swedish style meatball, shaved pancetta, pomodoro sauce, fontina and Grana Padano cheese

OUR BURGER*   12
Waygu beef, house sauce, American cheese

GRILLED PB & H*   12
sourdough bread, beer braised pork belly, hot capicola ham, Havarti cheese, yellow cheddar, house cheese sauce, kimchi mayo, arugula, served with fries

BUTTERNUT SQUASH SANDWICH   10.5
ciabatta bread, coffee rubbed butterut squash, braised kale, roasted garlic aioli, caramelized onion, maple gastrique.  Served with sweet potato fries.

CHICKEN SANDWICH   11
buttermilk marinated chicken breast, goat cheese spread, Jon’s Naturals bacon, rainbow slaw, Havarti cheese, honey wheat bread.  Served with fries.

712 CUBANO   11.5
roasted pork, ham, whole grain mustard, aioli, house pickles and gruyere cheese


FORK & KNIFE

PORK SHANK*   21
Jon’s Naturals pork, roasted butternut squash, kimchi, brussels sprouts, gochujang sauce, cilantro-lime gremolata

SHORT RIB*   19
boneless braised short rib, house made gnocchi, tomato ragout, mushrooms, baby Tuscan kale, pecorino romano cheese, chives

RIBEYE*   32
blue cheese mashed potato, green beans, shallots, porcini butter

CHICKEN ROULADE* 21
telaggio cheese risotto, shitake mushrooms, pickled pear chutney, chicken jus

ROASTED SALMON*   22
creamy farro, oyster mushroom, charred leeks, stout mustard sauce and broccolini

Fresh, local ingredients used whenever possible

STARTERS

PORK BELLY SLIDERS (3)   12
braised pork belly, rainbow slaw, bacon jam and pretzel bun

MEATBALLS   9.5
Spanish meatball, almond-saffron sauce, grana Padano, chive and baguette

712 FRIED PICKLES   6
housemade pickles, herbed creme fraiche

CRAB CAKES   15
Asian slaw, sweet chili aioli, and cilantro

HOUSE MADE TATER TOTS   8
braised pork belly, fontina cheese, chives and ancho mayo


GREENS

BEET & CHEVRE  10
roasted beets, baby arugula-mixed greens, pickled shallots, yogurt dressing, herbed goat cheese, fennel and toasted pistachio

CAESAR   8.5
bay romaine leaves, herbed croutons, Caesar dressing, and grana Padano cheese

SUMMER SALAD  8
mixed greens, arugula, avocado, roasted corn, red onion, cherry tomato, blueberries, Grana Padano and blueberry vinaigrette

PLUM CREEK CHICKEN SALAD  12.5
chicken thigh confit in duck fat, mixed greens, pickled shallots, yogurt dressing, herbed goat cheese, fennel and toasted pistachio

HAND HELDS

FIG & HAM FLATBREAD   10.5
crispy pork belly, prosciutto, fig jam, fontina cheese, baby arugula and balsamic glaze

MEATBALL FLATBREAD   9
Swedish style meatball, shaved pancetta, pomodoro sauce, fontina and Grana Padano cheese

OUR BURGER*   14
8 oz patty, brioche bun, onion marmalade, white cheddar, roasted garlic aioli, and pork belly

GRILLED CHEESE   10.5
multigrain bread, mornay sauce, white cheddar, fontina cheese, capicola, prosciutto and arugula

EGGPLANT SANDWICH   9
marinated-grilled eggplant, red pepper tapenade, arugula pesto yogurt sauce, tomato and kale.  Served with sweet potato fries.

712 CUBANO   10.5
roasted pork, ham, whole grain mustard, aioli, house pickles and gruyere cheese


FORK & KNIFE

PORK CHOP*   25
Jon’s Naturals pork chop, beer marinated with creme fraiche spatzle, swiss chard, shitake, mushroom, rosemary-peach relish and pickled mustard seed

SHORT RIB*   17
boneless short rib, white cheddar polenta, demi-glace, and garlic chips

BEEF TENDERLOIN*   29
6 ounce tenderloin, fingerling potatoes, chimichurri, mixed mushrooms, baby carrots, bone marrow butter, bordelaise sauce and micro arugula

PLUM CREEK CHICKEN* 23
gnocchi, house made pancetta, half chicken and chicken jus

ROASTED SALMON*   21
creamy farro, oyster mushroom, charred leeks, stout mustard sauce and broccolini

Fresh, local ingredients used whenever possible

SIDES

FRIED BRUSSEL SPROUTS red onion and lemon aioli     6
MAC & CHEESE  pork belly, sambal, parmesan crust 6.5
SEASONAL VEGETABLES     5
HOUSEMADE GNOCCHI     6.5
SIDE SALAD     4

KIDS

KID BURGER*     8.5
GRILLED CHEESE    5.5
HAND BREADED CHICKEN FINGERS     6
MAC & CHEESE     5.5
CHEESE FLATBREAD     5.5


*CONSUMER ADVISORY: Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under-cooked.

Brunch

Sundays 9am-2pm


712 BREAKFAST   9.5
2 eggs, breakfast sausage or bacon, breakfast potatoes and toast or english muffin

CHICKEN AND WAFFLES   12
Plum Creek fried chicken breast, green onion-cheddar cheese waffles, sweet chili sauce and house made pickles

BREAKFAST SANDWICH*   9.5
Mad Ox Bakey Asiago sour dough, Havarti cheese, chive aioli, pecan wood smoked bacon, pancetta and arugula, served with side salad

CHILAQUILES   9
corn tortillas, salsa verde, cilantro, red onion, cotija cheese and two poached eggs

CRAB CAKE BENNY  16
crab cake, English muffin, citrus hollandaise sauce. Choice side salad or breakfast potatoes

HANGOVER BURGER  14
housemade patty, Jon’s Naturals breakfast sausage, avocado spread, chipotle mayo, and hash browns, fried egg and American cheese, served with salad or fries

BANANA FRENCH TOAST  9.5
housemade banana bread, banana sauce, whipped cream and peanut butter chips

PANCAKES   9
greek yogurt pancakes, mixed berry compote, whipped cream

Drinks


BEER

ON TAP

Ace Pineapple,   
Alaskan White   
Exile Ruthie  
Toppling Goliath Dorothy   
Deschutes Fresh Squeezed   
Tallgrass Vanilla Bean Buffalo Sweat  
Keg Creek Breakdown Brown   
Keg Creek Apricot DIPA 
Wilson’s Orchard Peach Fizz  
Millstream Chocolate Raspberry Bock   
O’dell Rupture 
Surly Todd the Axeman   
Great Divide Claymore, Scotch Ale   
O’dell 90 Schilling 
Boulder Chocolate Shake  
Exile Zoltan  
Deschutes Black Butte, Porter 
Left Hand Milk Stout  
Bell’s Double Cream Stout
Keg Creek Apricot Dipa  
Toppling Goliath Pompeii
Exile Hannah, Hefeweizen  

BOTTLES

Bud Light  
Busch Light  
Michelob Ultra    
Miller Lite   
Corona  
Michelob Amberbock  
Bent River Jalapeno Ale  
Funkwerks Raspberry Provincal   
Sam Smith Organic Chocolate Stout   
Sam Smith Organic Raspberry
Sierra Nevada, Pale Ale  
Samuel Adams Hopscape    
Old Rasputin,Russian Imperial Stout   
Crabbies Alcohol Ginger Beer
Redbridge, Red Lager, gluten free   


CANS

Bud Light  
Guiness, Irish Dry Stout  
Tallgrass Buffalo Sweat, sweet milk stout  
Brickway Maple Pecan, brown ale  
Toppling Goliath PseudoSue, APA  
Busch N/A   


WINE

Rose

Locations F        7            26

Moscato

Canti            6            22

Reisling

Kung Fu Girl            7            26

Chardonnay

10 Span                7            26
Butternut            9            34
Mer Soleil            9           34
La Crema           10            38
Rombauer                         42

Pinot Grigio

Concannon                6           22
Vino            7            26

Pinot Noir

Bridelwood                8           32
Locations OR            9            34

Red Blend

Ammuntion The Equalizer                8           32
Federalist            9            34

Malbec

Dona Paula                7           26

Zinfadel

Nanna’s Short Cake                9           34

Cabernet Sauvignon

Storypoint                8           30
Louis Martini           9           32
Stave and Steel                     46


Carletto Prosecco on tap                6           
add fresh squeezed juice          .50


COCKTAILS

The Golden Spiked
Templeton Rye whiskey, ango bitters, honey, charred pineapple and rosemary   $8.50

The Saint
Hendricks gin, strawberry, aged balsamic, St. Germain and egg white whip   $8.50

The Bayliss
cucumber vodka, blueberry, mint, ginger beer   $8.50

712 Fashioned
Templeton Rye whiskey, bitters, orange, cherry   $8.00

Jalepeno Strawberry Margarita
Patron Citronge, Casamigos, strawberry, jalapeno, lime   $8.50

Moscow Mule
Tito’s vodka, ginger beer, lime   $7.50

Hair of the Dog
vodka, house made bloody mary mix   $8.00

Peach Tea
Hendricks Gin, Saint Germain elderflower liqueur, peach tea, orange  $8.50

712 Coffee
coffee, amaretto, frangelico, baileys, kahlua, whipped cream   $8.00


SODA

Soda            2.75
Pepsi
Diet Pepsi
Sierra Mist
Mt. Dew
Dr. Pepper
Lemonade

Craft Soda            3.00
Black Cherry Tarragon
Lemon Berry Acai
Classic Root Beer
Agave Vanilla Cream Soda

CAFFEINE

Hot Tea            $2.00
Coffee            $2.50

Dessert


Chocolate Torte   8
chocolate powder, thyme raspberry gastrique, whipped cream
Apple Crostada   8
vanilla bean ice cream
Creme Brulee   6